I was at a meet-up a few years ago and I had an IPA that just tasted like bitter dead grass, with undertones of bad.
I’d include a picture, but the thread disappeared, I guess because the host got the hammer. And honestly I’m not sure if it was the can I had that was that bad, or if it was the keg. I think it was the can and the keg was almost that bad.
Which brings me to my point. I’d put al lot, if not most IPAs in this category. The fruity New England ones are sometimes good. But the majority of them seem like some awful dick measuring contest: Like the Triples? Let’s see who can drink the most vile bitter crap? I dunno; I don’t get it.