Does anyone else here bake as a hobby? When push comes to shove, I enjoy baking more than cooking, I think.
I made bread for the first time in almost a year last night, came out nice! Flour, water, salt, and yeast only with 78% hydration proofed overnight and baked in a Dutch oven.
I made bread for the first time in almost a year last night, came out nice! Flour, water, salt, and yeast only with 78% hydration proofed overnight and baked in a Dutch oven.