So I am hosting a multi-table deepstack tournament in a couple weeks (100k in chips).
No rebuys. $200 Entry. Looking at between 20-30 players. Currently early estimates are at 20 as of now.
Per the poker soup calculator, I have set the tournament at 7hrs with 20 minute blinds, T25 for starting chips. Starting stack - 8 - 25, 13 - 100, 11 - 500, 8 - 1000, 7 - 5000, 2 - 25k
Will have a solid spread of food and drink (Tacos, chips, salsa, guac, desserts), and a nice selection of adult beverages.
Any advice. I've hosted tourneys before, nut no bigger than 16 players. One question would be, how many spots should pay? Currently, I have 2 large ovals that will hold 11, and a round that holds 8. As of now, I plan on 3 tables of 8 (24 players). If it goes over 24, I will probable stagger 10, 10, and 8 and more than that, bust on my back up tables with toppers. I would prefer not to put 11 at the 2 big tables.
No rebuys. $200 Entry. Looking at between 20-30 players. Currently early estimates are at 20 as of now.
Per the poker soup calculator, I have set the tournament at 7hrs with 20 minute blinds, T25 for starting chips. Starting stack - 8 - 25, 13 - 100, 11 - 500, 8 - 1000, 7 - 5000, 2 - 25k
Will have a solid spread of food and drink (Tacos, chips, salsa, guac, desserts), and a nice selection of adult beverages.
Any advice. I've hosted tourneys before, nut no bigger than 16 players. One question would be, how many spots should pay? Currently, I have 2 large ovals that will hold 11, and a round that holds 8. As of now, I plan on 3 tables of 8 (24 players). If it goes over 24, I will probable stagger 10, 10, and 8 and more than that, bust on my back up tables with toppers. I would prefer not to put 11 at the 2 big tables.