The Hot Sauce Thread (1 Viewer)

[Colquhoun]

I’ve had a bunch of sauces that are hot and not so hot, but the one I keep coming back to most is the Melinda’s Garlic & Habanero. It’s 4/5 on her hot scale which is perfect to be able to add more or less as I need. I have some sauces that are so hot, only a couple drops make food super hot...so it’s not adding much flavor, just heat.
This Melinda’s is a 12oz bottle so you can use quite a bit, but it still packs a punch.
Plus, I can get it at my supermarket and it’s only 6.99 for 12oz.

 

[FordPickup92]

I haven’t made sauce in a while, I’m currently on a chili oil kick…

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I feel like this would really up my chili game

 

[Moxie Mike]

Just out of curiosity, what is the best hot sauce that provides good flavor and just a little kick for those that can’t take a lot of heat.

Heat is subjective, but Melinda's Scotch Bonnet is an outstanding combo of flavor and heat without being ridiculous. Personally, I'd rate the heat factor a 5.5 on a scale of 1-10.

 

[Darson]

I feel like this would really up my chili game

It’s surprisingly easy - let me know if you want a recipe.

 

[FordPickup92]

It’s surprisingly easy - let me know if you want a recipe.

Would love one! Thanks Darson. You were missed at SQM this year, hope you're well!

 

[detroitdad]

My @Darson supply of hot sauces have been out for awhile. I replenished my stock with Hot Ones hot sauces.

The smoked Peach and having your own hot sauce is excellent.

 

[sleepyhead]

Tapatio… the official hot sauce of my poker group.

 

[bsdunbar1]

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