I have written this out a few times now, so it's time to post!
Removing our labels is different than removing factory originals.
The laminate and vinyl are easier to remove, but the adhesive can be stubborn and stay behind.
And if you don't remove it, your next labels will look lumpy.
SO...
Unlike most factory-original inlays, there is no need to use chemicals to soften our labels for removal. Just get under the edge (or better still, the middle) and pull it off.
For folks who ask us how to remove original inlays, we point to this thread in our FAQ : https://www.pokerchipforum.com/threads/paulson-full-label-replacement-tutorial-thread.31535/
Now for the adhesive that is left behind:
We recommend against using chemicals, as they have a tendency to just smear things around. If you must, use isopropyl alcohol. Non-acetone nail polish remover is massive overkill and unnecessary.
If you have just one or two to do, then manually rubbing it with your thumb should be sufficient. Just like grade school and making a ball with rubber cement.
But unless you are a professional thumb wrestler, your thumb probably won't last through a barrel, let alone multiple racks.
For volume removal, I use a dull blade to coax the adhesive into a little ball to remove. Then use that dull blade to burnish/smooth the chip to prep for its next label.

If you have a small stubborn spot that won't scrape up, then a cotton swab dipped in isopropyl alcohol to soften and/or remove the last little bit should be OK.(Use caution, stay in the inlay space!)
We see different behavior based on how long our labels have been applied, if the surface was milled or inlay removed and (would you believe) color??!?!
Here is what Gear likes to call my planetarium... These are the adhesive residue from chips I have removed our labels from, many are from the same quantity of chips!

I keep them around to remind me which colors are gonna make me suffer and which ones I will breeze through.
Feel free to post your experiences in this thread for others to use as advice down the line.
Removing our labels is different than removing factory originals.
The laminate and vinyl are easier to remove, but the adhesive can be stubborn and stay behind.
And if you don't remove it, your next labels will look lumpy.
SO...
Unlike most factory-original inlays, there is no need to use chemicals to soften our labels for removal. Just get under the edge (or better still, the middle) and pull it off.
For folks who ask us how to remove original inlays, we point to this thread in our FAQ : https://www.pokerchipforum.com/threads/paulson-full-label-replacement-tutorial-thread.31535/
Now for the adhesive that is left behind:
We recommend against using chemicals, as they have a tendency to just smear things around. If you must, use isopropyl alcohol. Non-acetone nail polish remover is massive overkill and unnecessary.
If you have just one or two to do, then manually rubbing it with your thumb should be sufficient. Just like grade school and making a ball with rubber cement.
But unless you are a professional thumb wrestler, your thumb probably won't last through a barrel, let alone multiple racks.
For volume removal, I use a dull blade to coax the adhesive into a little ball to remove. Then use that dull blade to burnish/smooth the chip to prep for its next label.




If you have a small stubborn spot that won't scrape up, then a cotton swab dipped in isopropyl alcohol to soften and/or remove the last little bit should be OK.(Use caution, stay in the inlay space!)
We see different behavior based on how long our labels have been applied, if the surface was milled or inlay removed and (would you believe) color??!?!
Here is what Gear likes to call my planetarium... These are the adhesive residue from chips I have removed our labels from, many are from the same quantity of chips!

I keep them around to remind me which colors are gonna make me suffer and which ones I will breeze through.

Feel free to post your experiences in this thread for others to use as advice down the line.